In many cases, Sidamo coffee is grown as luxury garden beans (specialty coffee). On 70,000 hectares, coffee is grown in this region with the optimal climatic conditions for Ethiopia. The coffee beans are uniformly huge. Having a pleasant flavor, gentle acidity, and delectable fruity undertones, together with a magnificent full body, coffee from the Sidamo region is undoubtedly a terrific choice for the taste buds.

Cup Profile: Delicate acidity, flavors of orange and vanilla, soft body, tea-like aftertaste.