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- Colombia, South America
Colombia Alexander Cajiao Buitron Natural
- $55.40 – $136.50
- Producer: Alexander Cajiao Buitron Varietal: Castillo, Colombia, Pink Bourbon Processing: Natural, 60 hours in cherry aerobic fermentation bags. Excluding tax.
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- Colombia, South America
Colombia Eduardo Armero Caturra Washed
- $45.00 – $110.50
- Producer: Eduardo Armero Martinez Varietal: Caturra Processing: Washed - double long fermentation 72 hours in cherry - 48 hours in mucilage Excluding tax.
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